breakfast menu
january, february, and march 2025
breakfast menu I - made ready to be served *
* you arrange the items on your own tableware
sourdough bun, whipped butter, and cheese
banana bread with cardamom and dark chocolate
seasonal fresh fruit
150
breakfast menu II - made ready to be served *
* you arrange the diffrent items, excluding the chia porridge, on your own tableware
sourdough bun, whipped butter, and cheese
chia porridge, granola, hemps seeds, roasted coconut flakes, and fresh fruits (served portion-sized in small glasses with a teaspoon) **
seasonal fresh fruit
200
** the glasses and teaspoons must be returned clean to Veatery
breakfast menu III - made ready to be served *
* you arrange the diffrent items, excluding the greek yoghurt, on your own tableware
sourdough bun, whipped butter, and cheese
greek yoghurt, granola, hemps seeds, roasted coconut flakes, and fresh fruits (served portion-sized in small glasses with a teaspoon) **
seasonal fresh fruit
200
** the glasses and teaspoons must be returned clean to Veatery
extras
banana bread with cardamom and dark chocolate 40
mini croissant 20
mini pain au chocolat 20
iced tea with activated charcoal (25 cl) 40
freshly squeezed juice of beets, carrots, apples, ginger, and lemon (25 cl) 50
iced coconut matcha latte (25 cl) 75
Do you want to order one of the breakfast menus for your next event? Send us a request.

