finger food menu - 6 canapés*
this menu is highly suitable for events with standing guests
225
mini tart, artichoke puree, and finely chopped daikon (2 pcs)
mini tart, kimchi mayo, roasted aubergines, and jalapeño salsa (2 pcs)
cucumber, cashew puree, and danish sea weed (2 pcs)
* you must transfer the canpés to your own tableware from the disposable packaging in which the finger food menu is picked up or delivered.
finger food menu
july, august, and september 2026
finger food menu - 9 canapés*
this menu is highly suitable for events with standing guests
325
mini tart, labneh, and roasted squash (2 pcs)
mini tart, artichoke puree, and finely chopped daikon (2 pcs)
mini tart, kimchi mayo, roasted aubergines, and jalapeño salsa (2 pcs)
cucumber, cashew puree, and danish sea weed (2 pcs)
chunks of Parmigiano Reggiano
* you must transfer the canapés to your own tableware from the disposable packaging in which the finger food menu is picked up or delivered.
add ons
the items below can be ordered as add ons for both finger food menus
snacks and extras
marinated olives 20
crudité of seasonal vegetables 35
gluten free cracker 30
focaccia 30
romesco 35
tomato arancini and herb mayo** 45
** these elements must be heated in an oven before serving
desserts
mini chocolate fudge brownie 45
mini tart, berry mousse, and blackberries 45