event menu — Veatery

snacks

marinated olives 25

gluten free cracker, labneh, and artichoke 40

mushroom arancini and black garlic mayo 45

sourdough bread

jerusalem artichoke carpaccio, mustard vinaigrette, almond flakes, and fresh herbs

root vegetable tartare, tarragon mayo, chipotle oil, roasted buckwheat, cress, and parsley dust

fried oyster mushroom, butter bean puree, miso, yuzu ponzu, and crispy chili oil

slow-roasted celeriac, cashew puree, browned butter, and sage

cacio e pepe butterbeans

romaine lettuce, vegan caesar dressing, parmesan, and breadcrumbs

550

desserts

tiramisu 100

chocolate fudge brownie with coffee frosting 100

hazelnut chocolate cake, vanilla cream, and fresh berries 125

Do you want to order the event menu for your next event? Send us a request.